Application

Meat, chicken wings, beef, stews, beans/bean products, Spanish rice, guacamole, tomato sauce, corn bread.

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Chili Powder is a blend of spices, predominantly ground chili pepper, cumin, oregano and garlic powder. The odor is warm, spicy, aromatic, hearty, persistant, intense and the flavor is similar. The blend is dark reddish brown in color.